Red Snapper is a highly valued seafood known for its succulent flavor and tender texture.Native to warm ocean waters, it’s easily recognized by its vibrant red color, slender body, pointed head, and curved tail.
Red Snapper
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Red Snapper is a highly valued seafood known for its succulent flavor and tender texture.Native to warm ocean waters, it’s easily recognized by its vibrant red color, slender body, pointed head, and curved tail.
Nutritional benefits: High in protein, omega-3 fatty acids, and essential nutrients.
Cooking methods: Grilling, pan-frying, baking, and poaching
Freshness: Firm texture, bright red color, and a slight sheen
Storage: Refrigerate for up to 3 days or freeze for upto for 6 months.
Our frozen seafood is harvested at the peak of freshness and frozen immediately using IQF technology. This ensures that our seafood remains incredibly fresh, with a vibrant aroma and firm texture.