Mackerel is a nutrient-rich oily fish packed with omega-3s for heart health. It has a firm, flaky texture when cooked and a rich, slightly sweet flavor, often compared to salmon.
Mackarel
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Mackerel is a nutrient-rich oily fish packed with omega-3s for heart health. It has a firm, flaky texture when cooked and a rich, slightly sweet flavor, often compared to salmon.
Fresh catch, frozen soon after to preserve nutritional value.
Firm texture, rich flavor with hints of sweetness and oiliness.
Bake, grill, pan-fry, or poach – mackerel is versatile!
Protein-rich, omega-3 fatty acid-packed, and low in fat and calories
Our frozen seafood is harvested at the peak of freshness and frozen immediately using IQF technology. This ensures that our seafood remains incredibly fresh, with a vibrant aroma and firm texture.